For Stone Go To IPA, Stone embraced their hop obsession in a new way, funneling an abundance of lupulin-borne bitterness into a ‘session’ IPA that delivers all the fruity, piney character of a much bigger IPA. To accomplish this, Stone employed ‘hop bursting’, a new technique wherein an irrational amount of hops is added during the final phase of the brewing process to coax out extreme flavours and aromas, while also imparting a burst of desirably pleasant bitterness.
|Country of Origin||American (now brewed in Germany)|
Magnum, Amarillo, Chinook, Crystal, Cascade, Mosaic, Ahtanum, Citra, Sterling & Hallertauer Mittelfrüh
|Container||Can - 330ml|
|Case Size||24 Cans (6*4 Pack)|
|Marketing Materials||Can Image|