Ondineke is a classic tripel, brewed in the ancient way with exclusive natural ingredients: artesian water, malt (barley), hops, yeast and liquid candy sugar. No spices are added.
Ondineke is an unfiltered top fermenting beer. It is soft, creamy, and of golden colour. It is double hopped with the last real hops available from the region of Aalst (The variety is Hallertau Mittelfrüh). Ondineke has a positive taste evolution and the bottles are best kept standing in a cool, dark place. It is best before two years after the bottling date. 8.5% ABV makes this a beer to be savoured.
|Brewery||Brouwerij De Glazen Toren|
|Country of Origin||
|Food Pairings||Turret of leak, bacon and cheese|
|Container||Bottle - 330ml|
|Marketing Materials||Bottle Image|