This Bloody Mary is sour, salty, smokey & spicy – packed with fermented tomatoes, smoked salt and red chillies. The vodka-based drink we all love for our brunch, lunch and flight. Serve chilled and drink straight from the can. Or pour over ice and top with your favourite bloody mary garnish.
Canned in To Øl’s brewery in Svinninge, Denmark.
|Country of Origin||
|Style||Pre-Mixed Bloody Mary|
|Container||Can - 250ml|
|Marketing Materials||Can Image|