The origin of the Hirsch brand bearing the stag symbol is a tale steeped in legend: It all began with Weisser Hirsch Weissbier, a pale, top-fermented wheat beer traditionally brewed and then fermented in the bottle in the age-old fashion. Yeast-clouded with high wheat malt content, it’s spritzig-mild in flavour, with an agreeably light fruity taste to finish.
Style: Wheat Beer
Malts: Wheat Malt, Pilsner Malt
Hops: Tettnanger, Perle
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